Course details
"Summer Clam Course" with 90 minutes of all-you-can-drink (minimum 3 people)
10,700 yen(Tax included)
- 3persons-
Course menu
First Attachment
Seafood tartare
■Cold food
Seasonal salad
■ Superb article
Steamed Tajima Chicken
■Warm food
Hamburg steak with stewed clams
■ Nabemono
Clam shabu-shabu and hot pot vegetables
■Ending item
Clam broth chazuke
- Reservation reception time
- 11:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 2 days before your visit date
2025/05/31 update
