コース詳細
Winter Hospitality Course

7800 yen(税込)
- 2名~
コースメニュー
Appetizer
Platter of white wood with sashimi
■Warm food
Clam chowder
■ Pottery
3 grilled clams (normal, butter, garlic)
■ Pottery
Grilled clams (wild clams aged 7 years)
■ Superb article
Spanish mackerel with kiwi sauce
■ Nabemono
Clam shabu-shabu and hotpot vegetables (2 7-year-old wild clams)
■Ending item
Clam Ramen
- 予約可能時間
- 11:00~20:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 15:00 2 days before your visit
2025/11/28 更新

